Our Wild Boar Blanc de Blancs is a classic Burgundian bubbly, comprised of 85% Chardonnay & 15% Aligote. This wine spends 18 months on the lees developing notes of brioche, white flowers, and white peach on the nose. A wonderful acidity pervades the palate as apple blossoms dance around a textured mouthfeel. This can be served as an aperitif, and it is also a wonderful match with oysters, fried chicken, eggs benedict, and semi-soft cheeses.